Thursday, February 17, 2011

Humus Pita Pizza

This diner is in my opinion is the best combination of carbs, fiber, and protein that a vegetarian like me can have.


Olive Oil
Pita bread
Diced Tomatoes
Diced Bell Pepper
Shredded Mozzarella
Salt and Pepper


Take Humus and spread it evenly over the Pita patties, then cover with shredded Mozzarella, and add toppings like the tomatoes, bell peppers and spinach. When all of the toppings have been added sprinkle a dash of olive oil, salt and pepper on top. Other toppings might include artichoke hearts, broccoli, etc.

Heat the oven to 3:50 and only heat until mozzarella is completely melted.

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